Category: Cooking Techniques
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Letti Chokha
How to make letti chokha. Litti Chokha is a popular traditional dish from the Indian state of Bihar. It is a savory dish made with roasted wheat balls stuffed with a spicy mixture of roasted gram flour and served with mashed potatoes and eggplant. Here’s how you can make it: Ingredients:For Litti: 2 cups whole…
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Indian kadi rice
Indian Kadi Rice is a delicious and flavorful dish that is made with rice and a yogurt-based curry sauce. Here is a simple recipe to make Kadi Rice at home: Ingredients: For Kadi: 1 cup yogurt3 tbsp chickpea flour (besan)2 cups water1 tsp cumin seeds1 tsp mustard seeds1 onion, chopped1-2 green chilies, chopped1 tsp turmeric…